The Roots to our Evolution
The leafy slightly fruity smell from the african clay pots contained a palette from thyme, citrus, cinnamon, mustard and ginger. The smell teased my mouth and I was happy to be served the cocked raw materials Boosted Food are using in their dishes. I told Lilian that we could not have had a better inspiration....
Products
Uji Frutti Dessert
Uji Frutti Dessert
Uji Frutti Dessert
To eat for breakfast, snack, dessert or when you need energy.
One Portion (225g) equals to 181% of the RDI* of antioxidants
100 gram of
Boosted Uji Frutti
has
275% more Vitamin B2 than Avocado
299% more protein than Yoghurt 143% more Vitamin E than Kiwifruit
154% more fibre than Broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
Mango Jam
Uji Frutti Dessert
Uji Frutti Dessert
To eat with cereals, porridge, sandwich, sauces, soups, pastries, smoothies, etc
One teaspoon equals to 14% of the DRI* of antioxidants
100 gram of
Boosted Mango Jam
has
135% more Vitamin B2 than Avocado 233% more Niacin E than Carrot
399% more Vitamin C than Blueberry 134% more Vitamin E than Kiwifruit 200% more fibre than Broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
Viungo Original
Uji Frutti Dessert
Viungo Original
To use as a spice to pasta, meatballs or any other dish or as a boost in a stew
One Portion (100g) equals to 950% of DRI* of antioxidants.
100 gram of
Boosted Spice Mix
has
434% more Vitamin B2 than Avocado 499% more Vitamin B6 than Potato
176% more Vitamin C than Orange
761% more Vitamin K than Blueberry
464% more Calcium than Milk
729% more iron than Spinach
828% more Manganese than Ginger root
393% more potassium than banana
600% more Protein than Yoghurt
1271% more fibre than broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
Viungo Hibiscus
Uji Frutti Dessert
Viungo Original
To use as a spice to pasta, meatballs or any other dish or as a boost in a stew
One Portion (100g) equals to 950% of DRI* of antioxidants.
100 gram of
Boosted Spice Mix
has
434% more Vitamin B2 than Avocado 499% more Vitamin B6 than Potato
176% more Vitamin C than Orange
761% more Vitamin K than Blueberry
464% more Calcium than Milk
729% more iron than Spinach
828% more Manganese than Ginger root
393% more potassium than banana
600% more Protein than Yoghurt
1271% more fibre than broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
Mchuzi Spinach Sauce
MCHUZI broccoli SAUCE
Mchuzi Cauliflower Sauce
To use as a soup or sauce to pasta, meatballs or any other dish or as a boost in a stew.
One portion (50g) equals to 281% of the DRI* of antioxidants.
100 gram of
Boosted Mchuzi Spinach Pasta Sauce has
323% more Vitamin A than Salmon
707% more Vitamin B2 than Avocado 159% more Vitamin B6 than potatoes 190% more Vitamin C than Blueberry
385% more Vitamin E than Kiwi
451% more Vitamin K than Blueberry
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
Mchuzi Cauliflower Sauce
MCHUZI broccoli SAUCE
Mchuzi Cauliflower Sauce
To use as a soup or sauce to pasta, meatballs or any other dish or as a boost in a stew.
One portion (50g) equals to 281% of DRI* of antioxidants
100 gram of
Boosted Mchuzi Cauliflower Sauce
has
200% more Vitamin A than Salmon
684% more Vitamin B2 than Avocado 158% more Vitamin B6 than potatoes 216% more Vitamin C than Ginger root
388% more protein than Yoghurt
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
MCHUZI broccoli SAUCE
MCHUZI broccoli SAUCE
MCHUZI broccoli SAUCE
To use as a soup or sauce to pasta, meatballs or any other dish or as a boost in a stew.
One portion (50g) equals to 281% of DRI* of antioxidants.
100 gram of
Boosted Mchuzi Broccoli Sauce
has
209% more Vitamin A than Salmon
694% more Vitamin B2 than Avocado 158% more Vitamin B6 than Potatoes 269% more Vitamin C than Blueberry
369% more Vitamin E than Kiwi
189% more Manganese than Ginger root
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
Mjani original
MCHUZI broccoli SAUCE
MCHUZI broccoli SAUCE
To use as a paste to pasta, meatballs or any other dish or as a boost in a stew.
One Portion (50g) equals to 676% of DRI* of antioxidants.
100 gram of
Boosted Majani Original
has
253% more Vitamin A than Salmon
618% more Vitamin B2 than Avocado 218% more Vitamin B6 than potatoes 147% more Calcium than Orange
219% more Vitamin E than Kiwifruit
114% more Calcium than Milk
117% more Iron than Spinach
298% more Manganese than Ginger Root 503% more Protein than Yoghurt
138% more Fiber than Broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
mjani pesto
maganda original
mjani hibiscus
To use as a paste to pasta, meatballs or any other dish or as a boost in a stew.
One portion (50g) equals to 325% of DRI* of antioxidants.
100 gram of
Boosted Majani Pesto
has
126% more Vitamin A than Salmon
413% more Vitamin B2 than Avocado 109% more Vitamin E than Kiwifruit
115% more Calcium than Milk
148% more Manganese than Ginger Root 299% more protein than Yoghurt
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
.
*) RDI: Recommended Daily Intake
mjani hibiscus
maganda original
mjani hibiscus
To use as a paste to pasta, meatballs or any other dish or as a boost in a stew.
One Portion (50g) equals to 441% of DRI* of antioxidants.
100 gram of
Boosted Majani Hibiscus
has
449% more Vitamin B2 than Avocado 150% more Vitamin C than Orange
320% more Vitamin E than Kiwifruit
122% more Manganese th a n Ginger Root
250% more protein than Yoghurt
151% more Fiber than Broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
.
mjani mango
maganda original
maganda original
To eat like a dip, in sauces, soups, on the food etc.
One portion (50g) equals to 28.5% of the DRI of antioxidants
100 gram of
Boosted Sambal Mango
has
155% more Vitamin B2 than Avocado 232% more Vitamin C than Blueberry
178% more Vitamin E than Kiwi
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
*) RDI: Recommended Daily Intake
maganda original
maganda original
maganda original
To use as a paste to pasta, meatballs or any other dish or as a boost in a stew.
One Portion (50g) equals to 200% of DRI* of antioxidants
100 gram of
Boosted Maganda Original
has
349% more Vitamin B2 than Avocado 142% more Vitamin C than Spinach
160% more Vitamin E than Kiwifruit
173% more Protein than Yoghurt
151% more fiber than Broccoli
Rich in Vitamins and Minerals
Low in fat and cholesterol
No Added Sugar
.
*) RDI: Recommended Daily Intake